Vitamin H
No.: FOA-052
GENERAL INFORMATION
|
• HS CODE |
2936290000 |
|
• CAS NO |
58-85-5 |
|
• GRADE |
Food Grade |
|
• FORMULA |
C10H16N2O3 |
|
• MOLECULAR WEIGHT |
244.31 |
PROPERTIES
|
• Appearance |
White, free flowing granular powder |
|
• Solubility |
Easily soluble in hot water and dilute lye, insoluble in other common organic solvents |
|
• Melting Point |
232-233℃ |
|
• Stability |
Decompose when meeting oxidant or strong alkali |
SPECIFICATIONS
|
• Assay |
≥2%(by HPLC) |
|
• Loss on drying |
≤10% |
|
• Particle size |
100% through 250μm (US standard mesh number 60) |
|
95% through 180μm(US standard mesh number 80) | |
|
• Bulk density |
约0.65g/cm3 approximately 0.65g/cm3 |
APPLICATION
• It is a nutrition supplement for preventing dermatosis and advance lipid metabolism. Eating a lot of protein can lead to a lack of biotin
PACKING
• 20kg net in carton with aluminum foil bags.
STORAGE AND TRANSPORTATION
• Keep sealed, avoid sunshine.
