Food Additives
GENERAL INFORMATION
|
• CAS NO |
4418-26-2 |
|
• GRADE |
Food Grade |
|
• FORMULA |
C8H7NaO4·H2O |
|
• MOLECULAR WEIGHT |
208.15 |
PROPERTIES
|
• Appearance |
White or off-white crystalline powder |
|
• Odor |
Odorless, tasteless |
|
• Solubility |
Soluble in water, glycerin and propanediol |
SPECIFICATIONS
|
• Assay(as C8H7NaO4) |
98.0-100.5 |
|
• Pb |
≤0.0002% |
|
• As |
≤0.0003% |
|
• Moisture |
8.5-10.0% |
APPLICATION
• It is widely used in sufu, sauce, pickles and juice, bread, cake, sweetened bean paste, butter
PACKING
• 20kg/drum, cardboard drum lined with double polyethylene bag
STORAGE AND TRANSPORTATION
• Seal in cool place and keep away from damp and toxicant




