GENERAL INFORMATION
|
• HS CODE |
39123100 |
|
• CAS NO |
9004-32-4 |
|
• GRADE |
Food Grade |
|
• FORMULA |
[C6H7O2(OH) x (OCH2COONa)y]n |
PROPERTIES
|
• Appearance |
White powder |
|
• Odor |
Odorless |
|
• Solubility |
Easily soluble in water |
|
• Melting Point |
300°C |
SPECIFICATIONS
|
Type |
FM6 |
FH6 |
FH6 Super High |
FM9 |
FH9 |
FH9 Super High |
FFH9 |
|
Viscosity (2% aq. sol.), mpa.s |
500-800 |
800-1200 |
> 1200 |
500-700 |
800-1200 |
≥ 1200 |
800-1100 |
|
Substituting degree |
>0.70 |
>0.70 |
>0.70 |
>0.90 |
>0.90 |
>0.90 |
>0.95 |
|
Moisture% |
≤ 1.8 | ||||||
|
Chloride(asCl-)% |
6.5-8.0 | ||||||
|
pH |
≤ 0.002 | ||||||
|
Heavy metals(as Pb)% |
≤ 0.03 | ||||||
|
Fe% |
≤ 0.0002 | ||||||
|
As% |
-- | ||||||
|
Acid and viscosity ratio |
-- |
-- |
>0.80 |
>0.84 |
>0.84 |
>0.84 |
>0.88 |
|
Particle size |
80mesh(0.180mm) | ||||||
APPLICATION
• FH6、FH6 Super High mainly used in ice-cream, pasta, flavor so as to promote inflation, restrain building of ice and smooth the surface.
• FH9、FH9 Super High ,FFH9 mainly used in production of yoghourt, liquid feed, soy milk because of their emulsibility, stability
PACKING
• 25kg/bag
STORAGE AND TRANSPORTATION
• Store in a dry and well-ventilated area without damp, flame and heat.




