Food Additives
GENERAL INFORMATION
|
• HS CODE |
29362700 |
|
• CAS NO |
134-03-2 |
|
• GRADE |
Food Grade |
|
• FORMULA |
C6H7NaO6 |
|
• MOLECULAR WEIGHT |
198.11 |
PROPERTIES
|
• Appearance |
White to light yellow crystalline powder |
|
• Odor |
Odorless or almost odorless, taste a little salty |
|
• Solubility |
Easily soluble in water, slightly soluble in methanol ,hardly soluble in alcohol, insoluble in chloroform and ether |
|
• Melting Point |
219-221°C |
SPECIFICATIONS
|
• Assay |
99.0-101.0% |
|
• Heavy Metals |
≤0.002% |
|
• Pb |
≤0.002% |
|
• Specific Optical Rotation |
108° |
|
• Loss on drying |
≤0.25% |
APPLICATION
• Widely used in insurance color of ham, banger and mould proof of moon cake and cake
PACKING
• 25kg/drum
STORAGE AND TRANSPORTATION
• Seal completely and avoid light.




