Essence & Spicery
Name:
Salicylaldehyde
No.: ES-027
GENERAL INFORMATION
|
• HS CODE |
2912490000 |
|
• CAS NO |
90-02-8 |
|
• GRADE |
Food Grade |
|
• FORMULA |
C7H6O2 |
|
• MOLECULAR WEIGHT |
122.13 |
PROPERTIES
|
• Appearance |
Clear, colorless oily liquid |
|
• Odor |
Bitter almond odor |
|
• Solubility |
Slightly soluble in water, soluble in alcohol and ether |
|
• Boiling Point |
197 ℃ |
SPECIFICATIONS
|
• Assay |
99.0%min |
|
• O-chlorobenzaldehyde |
0.6%max |
|
• Catechol |
0.1% max |
|
• Other |
0.3% max |
|
• Specific Gravity |
1.1669 |
|
• Refractive Index |
1.5174 |
APPLICATION
• Mainly used for the preparation of spices as cinnamon and nuts.
PACKING
• 200kg plastic drum
STORAGE AND TRANSPORTATION
• Load and upload slightly, store in cool and dry place, avoid moisture, take care of the package.
