GENERAL INFORMATION
|
• HS CODE |
29224910 |
|
• CAS NO |
56-41-7 |
|
• GRADE |
Food Grade |
|
• FORMULA |
C3H7NO2 |
|
• MOLECULAR WEIGHT |
89.09 |
PROPERTIES
|
• Appearance |
White crystalline powder |
|
• Odor |
Odorless, taste sweet |
|
• Solubility |
Soluble in water, slightly soluble in ethanol, insoluble in aether |
|
• Melting Point |
297℃ |
SPECIFICATIONS
|
• Assay |
98.5%-101.5% |
|
• Specific optical rotation |
+13.5°~ +15.5° |
|
• Loss on drying |
≤0.3% |
|
• Heavy metals |
≤0.002% |
|
• As |
≤0.00015% |
|
• Residue on ignition |
≤0.2% |
APPLICATION
• Improve artifical sweetner, organic acid, strengthen effect of chemical spice, improve flavor of alcohol beverage. Besides, it is improve the quality and flavor of brewing spice etc..
PACKING
• Draft bag or cardboard drum, net weight:25kg
STORAGE AND TRANSPORTATION
• Store in cool, dry place, keep away from solarization and drench.
Don’t mix with toxicant.




