GENERAL INFORMATION
|
• CAS NO |
539-86-6 |
|
• GRADE |
Pharmaceutical Grade |
|
• FORMULA |
C6H10OS2 |
|
• MOLECULAR WEIGHT |
162.26 |
PROPERTIES
|
• Appearance |
Almost colorless or light yellow clear liquid |
|
• Odor |
Garlic smell |
|
• Solubility |
Mixed dissolve with ethanol absolute and chloroform, nearly insoluble in water |
|
• Relative Density |
1.104-1.110 |
|
• Refractive Index |
1.585-1.590 |
SPECIFICATIONS
|
• Assay |
97.0-103.0% |
|
• GC |
≥99.0% |
|
• Non-volatile matter |
≤10mg |
|
• Related substances |
≤0.02% |
APPLICATION
• Prevent white dysentery, yellow dysentery, bacillus, coccus and fungus for livestock and poultry.
• Be efficacious for enteritis, bronchitis and pneumonia.
• Promote growth and improve appetite.
PACKING
• 20kg/ Iron drum
STORAGE AND TRANSPORTATION
• Keep it sealed, prevent it from volatilizing and put it in cool and dry place.







